Hello there,
Hiding under the name Ask the Baker is a passionate baker called Nashreen who lives in Mauritius. I am very health concerned but at times I like to break rules. I am very fascinated about sciences. Food Science and Technology is my main field and I love all about Food Processing including development, processing, chemical analysis and sensory analysis. Baking and testing recipes is one of my favourite hobby. I like to bake and at the same time understanding the scientific principles underlying the recipe. I love reading new recipes and I enjoy all the photographs on all food blogs!! Viva food! This blog dates since August 2010 but I never posted anything. Now that I am an educator in Food Studies, I am thinking of facilitating the life of certain students by posting step-by-step recipes. This blog is purely for educational purposes and a way of sharing recipes. Recipes and information that are not mine will always be referenced.
P.S I may not be a regular blogger, but if you want any answer regarding Food Science or Baking Science... so please feel free to ask me!!
Hiding under the name Ask the Baker is a passionate baker called Nashreen who lives in Mauritius. I am very health concerned but at times I like to break rules. I am very fascinated about sciences. Food Science and Technology is my main field and I love all about Food Processing including development, processing, chemical analysis and sensory analysis. Baking and testing recipes is one of my favourite hobby. I like to bake and at the same time understanding the scientific principles underlying the recipe. I love reading new recipes and I enjoy all the photographs on all food blogs!! Viva food! This blog dates since August 2010 but I never posted anything. Now that I am an educator in Food Studies, I am thinking of facilitating the life of certain students by posting step-by-step recipes. This blog is purely for educational purposes and a way of sharing recipes. Recipes and information that are not mine will always be referenced.
P.S I may not be a regular blogger, but if you want any answer regarding Food Science or Baking Science... so please feel free to ask me!!
Yours sincerely,
(Nashreen)
Thank you for sharing your knowledge with us!!! Georgia, the creator of this video: http://www.youtube.com/watch?v=8HAltQ7MXpI&lc=OYxyX6ZaImpLs_59dkrh90Kyq3LdnTBTvFdJmm56M08&feature=inbox :D
ReplyDeleteThank you for dropping by georgia ^__^
DeleteThank you for Sharing so much will try some
ReplyDeleteTrop cool et sympa merci j'essaierai et tu devrais mettre encore plus, j'adore les plats...;)
ReplyDeletemerciii Ash ;-)
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